About Maxmama's Bakes

Hello cake lovers! 

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I am so glad you're here! My name is Enna and I am a self-taught baker behind Maxmama's Bakes. Born and raised in Thailand, I was surrounded by the vibrant flavors of traditional desserts, which sparked my love for all things sweet. With a serious sweet tooth and a deep appreciation for Asian-style treats, I found myself drawn to cooking and baking shows from a young age.

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My journey started with a birthday cake for my son, Maxwell, when he turned 3 in 2021 and from that heartfelt beginning, a true passion for baking was born. Since then, I have enjoyed sharing my love through baking cakes and treats for my family and friends.

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I’m fully registered and insured, hygiene and allergens trained, and I run my small business the right way following all the rules & regulations. Every cake is made with a lot of love, care and quality ingredients, which is why my prices reflect the time, skill, and quality that go into each order. 

 

I’m always happy to chat ideas, and I truly appreciate your kind support. By being responsible for both my main career and my son’s schedules, I’ve only got limited space, so don’t leave it too late to book ☺️

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I hope to share love & happiness through my bakes and bring a little sweetness into your special moments. Thank you for supporting my little business - it means the world! 

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With love

Enna x